Suitable for stir frying vegetables, meat, seafood, rice, noodles or as a 
salad dressing.

A clean and fragrant blend of classic oriental spices. The taste is reminiscent of capsicum, lemon grass, coriander, ginger and star anise combined with the nutty flavour of rapeseed oil.

Perfect for creating oriental style dishes. Rapeseed oil contains less than half the saturated fat of olive oil and it can be 
used in high temperature cooking.

Stir-Fry Oil